tag:blogger.com,1999:blog-3922944399793153020.post1622810696499382429..comments2017-12-31T03:46:08.789+00:00Comments on CrayonMaison: RAINY DAY FOOD: ALMOND & ORANGE FLOWER CAKENichttp://www.blogger.com/profile/02028530042268587729noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3922944399793153020.post-1497217063945532522012-07-03T13:45:06.087+01:002012-07-03T13:45:06.087+01:00See that sounds delicious, every time I try and co...See that sounds delicious, every time I try and cook savoury polenta it ends up a sloppy mess! Clearly I need to try a bit harder finding recipes. <br /><br />Also, the boiled oranges/blended cake sounds amazing. Thanks for the tip!Nichttps://www.blogger.com/profile/02028530042268587729noreply@blogger.comtag:blogger.com,1999:blog-3922944399793153020.post-10645503970393867612012-07-03T10:53:57.811+01:002012-07-03T10:53:57.811+01:00I've recently 'got into' polenta as a ...I've recently 'got into' polenta as a savory dished (with lots of herbs and garlic, baked and fried, mostly) and have been on the look out for sweet dishes to use it in. This looks pretty darn good! My boss made a similar cake once, an old Jewish recipe I think, where you boil the oranges WHOLE and then blend them up, putting everything in the cake - it was delish!Anonymoushttps://www.blogger.com/profile/10926618785239119996noreply@blogger.com